The outstanding tenacity of this attar means a little goes a long way.  More than "ONE" day.

 Reddish tinged amber tinged liquid displaying an incredibly rich, complex, earthy, mossy, musky, precious woods, tea-like, spicy, animalic, resinous bouquet of outstanding tenacity.

The Story of Shamama Attar

Shamama Attar, a fragrant gem hailing from the ancient town of Kannauj in India, is steeped in a rich history that intertwines culture, craftsmanship, and nature. Known as Shamamatul Amber, this exquisite attar is celebrated for its complex and exotic aroma, making it a cherished fragrance in both Middle Eastern and Indian traditions.

Origins and Craftsmanship

The origins of Shamama Attar can be traced back to the traditional perfumery practices of Kannauj, often referred to as the "Perfume Capital of India." This region has been a hub for perfume production for centuries, where artisans meticulously craft attars using time-honored techniques. The creation of Shamama Attar involves a unique co-distillation process that combines a variety of natural ingredients, including herbs, spices, flowers, and essential oils.The exact formula for Shamama is a closely guarded secret, passed down through generations of perfumers. Each artisan brings their own unique touch to the blend, resulting in a fragrance that is not only rare but also deeply personal. The hydrodistillation process used in its production ensures that the delicate aromas of the ingredients are preserved, creating a scent that is both potent and enduring.

Fragrance Profile

Shamama Attar is renowned for its rich, spicy, and woody notes. Upon first encounter, one is greeted by a reddish-tinged amber liquid that reveals an intricate bouquet of scents:

• Earthy and Mossy: Grounding undertones that evoke the essence of nature.
• Musky and Animalic: Deep, sensual notes that add complexity and allure.
• Precious Woods: Luxurious hints of sandalwood and other rare woods that provide warmth.
• Tea-like and Resinous: Subtle nuances that create a unique aromatic experience.
• Spicy and Herbaceous: A delightful blend of aromatic herbs and spices that invigorates the senses.

This multifaceted fragrance is often described as having a "mysterious" quality, making it a favorite among fragrance enthusiasts.

Cultural Significance

Shamama Attar holds a special place in various cultures. In India, it is predominantly used as a winter perfume, cherished for its warm and comforting character. In the Gulf countries, including Saudi Arabia, the UAE, and Qatar, it is a staple in traditional perfumery, often used in the creation of Mukhallat and Bakhoor fragrances.Additionally, Shamama is favored for its versatility; it can be used in incense sticks and tobacco blends, enhancing the sensory experience of these products. Many people also apply it directly to the skin, enjoying its long-lasting aroma that resonates with the warmth of the season.

The Legacy of Shamama

The legacy of Shamama Attar is one of artistry and tradition. As the world of perfumery continues to evolve, this attar remains a testament to the timeless appeal of natural fragrances. Its production not only supports the preservation of ancient techniques but also honors the rich cultural heritage of the regions it comes from.In a world increasingly dominated by synthetic scents, Shamama Attar stands out as a symbol of authenticity and craftsmanship. Each bottle encapsulates the essence of nature, the skill of the artisan, and the beauty of tradition, inviting all who experience it to partake in its enchanting story.

• Authenticity: Experience the true essence of Middle Eastern fragrance craftsmanship with every application.
• Long-lasting: The outstanding tenacity of this attar ensures that a single application will linger on your skin, leaving a lasting impression.
• Cultural Heritage: Embrace the rich history and traditions of the Middle East with this captivating fragrance.

The Persian physician Ibn Sina was the first to derive the attar of flowers from distillation

The oils are generally distilled into a wood base such as sandalwood and then aged, with the period lasting from one to ten years